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El Clasico

£9.50

El Classico Type: Castillo/Colombia Process: Sun dried Region: Caldas/Risaralda  Grown:  1800-2000 Metre above sea level Who grows it?: El Classico is created by a collaboration of over 25 different farmers Tasting Notes: Sweet - Red berries - Dark chocolate Scored at: 82 points   El Clasico is our carefully crafted espresso blend made of fantastic Arabica beans and roasted to perfection....

Los Picos

£12.00

Los Picos Type: Castillo/Colombia Process: Sun dried Region: Minca, Magdalena Grown: 1700-1800 Metres above sea level Who grows it?: Emiliano Villafina Tasting notes: Molases - Cacao - Citrus Scored at: 84.5 points   The Sierra Nevada is the largest mountain in Colombia and is the highest mountain formation in the world. Emiliano Villafana belongs to the indigenous minca community near...

El Colibri

£14.00

Colibri Type: Tabi/Caturra Process: Sun dried Region: Caldas/Risaralda  Grown:  1800-2000 Metres above sea level Who grows it?: Emiro and Eulises Carrillo  Tasting Notes: Light and Juicy - Black tea - Dark berries Scored at: 85 points  Finca El Colibri is a few miles from the small village of Totoro in the Southern Estate of Cauca. Volcanic Soils and glacier water...

Frailejones

£10.50

  Frailejones Type: Castillo/Colombia Process: Sun dried Region: Gaitania Tolima Grown: 1800-2000 Metres above sea level Who grows it?: A collaboration of 23 growers Tasting notes: Berries - Dark chocolate - Sweet Scored at: 83.5 points This coffee is grown on the high mountains of the border between Huila and Tolima South of Planadas and just before Gaitania. Overlooking Parque...

Decaf Misak

£12.00

Misak Decaf Type: Colombia/Excelso Process: Sun dried Region: Cauca Grown:  2000-2200 Metres above sea level Who grows it?: The Misak community  Tasting Notes:  Caramel- honeycomb - Dark chocolate Scored at: 85 points   The Misak or Guambianos are an indigenous community based in the Cauca region of Colombia. Their culture is strongly connected with mother nature and traditional practices. The...